TY - GEN
T1 - The five bacterial lectins (PA-IL, PA-IIL, RSL, RS-IIL, and CV-IIL)
T2 - Interactions with diverse animal cells and glycoproteins
AU - Gilboa-Garber, Nechama
AU - Zinger-Yosovich, Keren D.
AU - Sudakevitz, Dvora
AU - Lerrer, Batya
AU - Imberty, Anne
AU - Wimmerova, Michaela
AU - Wu, Albert M.
AU - Garber, Nachman C.
PY - 2011
Y1 - 2011
N2 - Among the ten different lectins discovered in the old biochemistry laboratory at Bar-Ilan University during the years 1972-2006 (Fig. 9.1), five were isolated from three soil bacteria: Pseudomonas aeruginosa (PA) [1-3], Ralstonia solanacearum (RS) [4, ], and Chromobacterium violaceum (CV) [6].
AB - Among the ten different lectins discovered in the old biochemistry laboratory at Bar-Ilan University during the years 1972-2006 (Fig. 9.1), five were isolated from three soil bacteria: Pseudomonas aeruginosa (PA) [1-3], Ralstonia solanacearum (RS) [4, ], and Chromobacterium violaceum (CV) [6].
KW - Avian egg whites
KW - Bacterial lectins
KW - Beehive products
KW - Blood groups
KW - Body fluids
KW - Cancer cells
KW - Chromobacterium violaceum
KW - Microbial typing
KW - Milk saccharides
KW - Plant polysaccharides
KW - Pseudomonas aeruginosa
KW - Ralstonia solanacearum
KW - Therapeutic saccharides
UR - http://www.scopus.com/inward/record.url?scp=80054036975&partnerID=8YFLogxK
U2 - 10.1007/978-1-4419-7877-6_9
DO - 10.1007/978-1-4419-7877-6_9
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C2 - 21618109
AN - SCOPUS:80054036975
SN - 9781441978769
T3 - Advances in Experimental Medicine and Biology
SP - 155
EP - 211
BT - The Molecular Immunology of Complex Carbohydrates-3
A2 - Wu, Albert
ER -