Sabbatean Cookery: Food, Memory and Feminine Identity in Sabbatean Culture in Modern Turkey'

Original language	American English
Pages (from-to)	7-46
Journal	Kabbalah: Journal for the Study of Jewish Mystical Texts
Volume	14
State	Published - 2006

Cite this

• APA
• Author
• BIBTEX
• Harvard
• Standard
• RIS
• Vancouver

Elqayam, A. (2006). Sabbatean Cookery: Food, Memory and Feminine Identity in Sabbatean Culture in Modern Turkey'. Kabbalah: Journal for the Study of Jewish Mystical Texts, 14, 7-46.

Elqayam, A. / Sabbatean Cookery: Food, Memory and Feminine Identity in Sabbatean Culture in Modern Turkey'. In: Kabbalah: Journal for the Study of Jewish Mystical Texts. 2006 ; Vol. 14. pp. 7-46.

@article{c36613b059c94b8ab616e419adc75d3a,

title = "Sabbatean Cookery: Food, Memory and Feminine Identity in Sabbatean Culture in Modern Turkey'",

author = "A. Elqayam",

year = "2006",

language = "American English",

volume = "14",

pages = "7--46",

journal = "Kabbalah: Journal for the Study of Jewish Mystical Texts",

publisher = "Cherub Press",

}

Elqayam, A 2006, 'Sabbatean Cookery: Food, Memory and Feminine Identity in Sabbatean Culture in Modern Turkey'', Kabbalah: Journal for the Study of Jewish Mystical Texts, vol. 14, pp. 7-46.

Sabbatean Cookery: Food, Memory and Feminine Identity in Sabbatean Culture in Modern Turkey'. / Elqayam, A.
In: Kabbalah: Journal for the Study of Jewish Mystical Texts, Vol. 14, 2006, p. 7-46.

Research output: Contribution to journal › Article › peer-review

TY - JOUR

T1 - Sabbatean Cookery: Food, Memory and Feminine Identity in Sabbatean Culture in Modern Turkey'

AU - Elqayam, A.

PY - 2006

Y1 - 2006

M3 - Article

VL - 14

SP - 7

EP - 46

JO - Kabbalah: Journal for the Study of Jewish Mystical Texts

JF - Kabbalah: Journal for the Study of Jewish Mystical Texts

ER -

Elqayam A. Sabbatean Cookery: Food, Memory and Feminine Identity in Sabbatean Culture in Modern Turkey'. Kabbalah: Journal for the Study of Jewish Mystical Texts. 2006;14:7-46.