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Ongoing multi-strain food-borne hepatitis A outbreak with frozen berries as suspected vehicle: Four Nordic countries affected, October 2012 to April 2013

  • S. Gillesberg Lassen
  • , B. Soborg
  • , S. E. Midgley
  • , A. Steens
  • , L. Vold
  • , K. Stene-Johansen
  • , R. Rimhanen-Finne
  • , M. Kontio
  • , M. Löfdahl
  • , L. Sundqvist
  • , M. Edelstein
  • , T. Jensen
  • , H. T. Vestergaard
  • , T. K. Fischer
  • , K. Mølbak
  • , S. Ethelberg
  • Statens Serum Institut
  • European Centre for Disease Prevention and Control
  • Norwegian Institute of Public Health
  • National Institute for Health and Welfare
  • Swedish Institute for Communicable Disease Control
  • Danish Veterinary and Food Administration

Research output: Contribution to journalArticlepeer-review

43 Scopus citations

Abstract

A food-borne outbreak of hepatitis A in Denmark was notified to other countries on 1 March 2013. A case-control study identified frozen berries eaten in smoothies as potential vehicle. In the following weeks, Finland, Norway and Sweden also identified an increased number of hepatitis A patients without travel history. Most cases reported having eaten frozen berries at the time of exposure. By 17 April, 71 cases were notified in the four countries. No specific type of berry, brand or origin of berries has yet been identified.

Original languageEnglish
Pages (from-to)8-13
Number of pages6
JournalEurosurveillance
Volume18
Issue number17
StatePublished - 25 Apr 2013
Externally publishedYes

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

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