Magnetic field guided formation of long carbon filaments (sausages)

Vilas G. Pol; Swati V. Pol; Aharon Gedanken; Mun Gyu Sung; Shigeo Asai

doi:10.1016/j.carbon.2004.05.016

Magnetic field guided formation of long carbon filaments (sausages)

Vilas G. Pol, Swati V. Pol, Aharon Gedanken, Mun Gyu Sung, Shigeo Asai

Department of Chemistry

Research output: Contribution to journal › Article › peer-review

Abstract

Magnetic filed guided formation of long carbon filaments was studied. The synthesis of carbon spherules (CSs) and carbon filaments (CFs) was carried out by introducing mesitylene into a 4 ml closed cell. The elemental composition of the CSs and CFs was measured by energy-dispersive X-ray analysis. It is observed that the magnetic field affects the longitudinal direction of the growth reflected in the formation of a long sausage.

Original language	English
Pages (from-to)	2738-2741
Number of pages	4
Journal	Carbon
Volume	42
Issue number	12-13
DOIs	https://doi.org/10.1016/j.carbon.2004.05.016
State	Published - 2004

Keywords

A. Carbon filaments
B. Heat treatment
C. Scanning electron microscopy

Access to Document

10.1016/j.carbon.2004.05.016

Cite this

@article{79daf2551595406793a3bc9c0c8f229a,

title = "Magnetic field guided formation of long carbon filaments (sausages)",

abstract = "Magnetic filed guided formation of long carbon filaments was studied. The synthesis of carbon spherules (CSs) and carbon filaments (CFs) was carried out by introducing mesitylene into a 4 ml closed cell. The elemental composition of the CSs and CFs was measured by energy-dispersive X-ray analysis. It is observed that the magnetic field affects the longitudinal direction of the growth reflected in the formation of a long sausage.",

keywords = "A. Carbon filaments, B. Heat treatment, C. Scanning electron microscopy",

author = "Pol, {Vilas G.} and Pol, {Swati V.} and Aharon Gedanken and Sung, {Mun Gyu} and Shigeo Asai",

year = "2004",

doi = "10.1016/j.carbon.2004.05.016",

language = "אנגלית",

volume = "42",

pages = "2738--2741",

journal = "Carbon",

issn = "0008-6223",

publisher = "Elsevier Ltd.",

number = "12-13",

}

TY - JOUR

T1 - Magnetic field guided formation of long carbon filaments (sausages)

AU - Pol, Vilas G.

AU - Pol, Swati V.

AU - Gedanken, Aharon

AU - Sung, Mun Gyu

AU - Asai, Shigeo

PY - 2004

Y1 - 2004

N2 - Magnetic filed guided formation of long carbon filaments was studied. The synthesis of carbon spherules (CSs) and carbon filaments (CFs) was carried out by introducing mesitylene into a 4 ml closed cell. The elemental composition of the CSs and CFs was measured by energy-dispersive X-ray analysis. It is observed that the magnetic field affects the longitudinal direction of the growth reflected in the formation of a long sausage.

AB - Magnetic filed guided formation of long carbon filaments was studied. The synthesis of carbon spherules (CSs) and carbon filaments (CFs) was carried out by introducing mesitylene into a 4 ml closed cell. The elemental composition of the CSs and CFs was measured by energy-dispersive X-ray analysis. It is observed that the magnetic field affects the longitudinal direction of the growth reflected in the formation of a long sausage.

KW - A. Carbon filaments

KW - B. Heat treatment

KW - C. Scanning electron microscopy

UR - http://www.scopus.com/inward/record.url?scp=4043157255&partnerID=8YFLogxK

U2 - 10.1016/j.carbon.2004.05.016

DO - 10.1016/j.carbon.2004.05.016

M3 - ???researchoutput.researchoutputtypes.contributiontojournal.article???

AN - SCOPUS:4043157255

SN - 0008-6223

VL - 42

SP - 2738

EP - 2741

JO - Carbon

JF - Carbon

IS - 12-13

ER -

Magnetic field guided formation of long carbon filaments (sausages)

Abstract

Keywords

Access to Document

Other files and links

Fingerprint

Cite this