Identification and characterization of Pseudomonas aeruginosa PA-IIL lectin gene and protein compared to PA-IL

Keyphrases

• Pseudomonas Aeruginosa (P. aeruginosa) 100%
• Lectin 100%
• Amino Acids 66%
• Methionine 66%
• Amino Acid Sequence 33%
• Transcription Termination 33%
• Cell Membrane 33%
• Upstream Open Reading Frame (uORF) 33%
• Mass Spectrometry 33%
• Molecular Mass 33%
• Cysteine 33%
• Histidine 33%
• Genome Sequencing 33%
• Mannose-binding Lectin 33%
• Pseudomonas Aeruginosa PAO1 33%
• Glycosylation Site 33%
• GenBank 33%
• Loop Structure 33%
• Stop Codon 33%
• Fucose 33%
• Hairpin Loop 33%
• Ribosomal Binding Site 33%
• Vibrio Fischeri 33%
• LuxI 33%
• GC-rich Sequence 33%
• Autoinduction 33%
• N-terminal Amino Acids 33%

Biochemistry, Genetics and Molecular Biology

• Lectin 100%
• Pseudomonas aeruginosa 100%
• Amino Acids 75%
• Methionine 50%
• N-Terminus 25%
• Peptide Sequence 25%
• Cysteine 25%
• Histidine 25%
• Mannose 25%
• Glycosylation 25%
• Stop Codon 25%
• Fucose 25%
• Autoinduction 25%
• Ribosomal Binding Site 25%
• Mass Spectrometry 25%
• C-Terminus 25%
• Transcription Termination 25%
• Molecular Weight 25%
• GenBank 25%
• Lectin Binding 25%
• Aliivibrio fischeri 25%
• GC Rich Sequence 25%
• Cell Membrane 25%
• Open Reading Frame 25%

Immunology and Microbiology

• Pseudomonas aeruginosa 100%
• Lectin 100%
• Carboxy Terminal Sequence 25%
• Amino Acid Sequence 25%
• Amino Terminal Sequence 25%
• Molecular Weight 25%
• Transcription Termination 25%
• GenBank 25%
• Mannose Binding Lectin 25%
• Aliivibrio fischeri 25%
• GC Rich Sequence 25%
• Cell Membrane 25%
• Binding Site 25%
• Open Reading Frame 25%
• Glycosylation 25%
• Stop Codon 25%