Effect of media additives, incubation culture conditions and subculturing on control of oxidative browning in in-vitro culture of apple (Malus domestica)
- M. Amin Dalal
- , Biswajit Das
- , M. Ashraf Rather
- , Sheikh Bilal
- Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu
Research output: Contribution to journal › Article › peer-review
2
Scopus
citations