Bulk as a stimulus for satiation in Aplysia

Abraham J. Susswein, Irving Kupfermann

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Abstract

Aplysia californica when prefed a partial meal of nonnutritional bulk eat significantly less food compared to control animals. The total mass of material consumed by animals fed bulk and then fed to satiation with seaweed was not significantly different from the mass consumed by animals fed to satiation with seaweed alone. In a second experiment, animals were fed daily, alternating weekly periods of feeding animals 50% diluted food with periods of feeding animals nutritionally normal meals. The nutritional content of diluted meals was significantly less than the nutritional content of undiluted meals. The mass of material consumed was not significantly different for diluted compared to nondiluted meals. These experiments indicate that the bulk properties of food play an important role in producing satiation in Aplysia.

Original languageEnglish
Pages (from-to)203-209
Number of pages7
JournalBehavioral Biology
Volume13
Issue number2
DOIs
StatePublished - Feb 1975
Externally publishedYes

Bibliographical note

Funding Information:
1We thank T. Carew, V. Castellucci, J. Cohen, E. Kandel, and K. Weiss for their comments on earlier drafts of the manuscript and K. Hilten and S. Hauser for help with the figures. Supported by NINDS Grant NS 10757 and P.H.S. Predoctoral Training Grant to the Department of Physiology, N.Y.U. Medical School, 71176-234.

Funding

1We thank T. Carew, V. Castellucci, J. Cohen, E. Kandel, and K. Weiss for their comments on earlier drafts of the manuscript and K. Hilten and S. Hauser for help with the figures. Supported by NINDS Grant NS 10757 and P.H.S. Predoctoral Training Grant to the Department of Physiology, N.Y.U. Medical School, 71176-234.

FundersFunder number
N.Y.U. Medical School71176-234
National Institute of Neurological Disorders and StrokeNS 10757

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