Abstract
Early Near Eastern crop cultivation was a trial-and-error process. Some crops continued until full domestication, while others were abandoned and later adopted independently by distant societies.
| Original language | English |
|---|---|
| Pages (from-to) | 1608-1610 |
| Number of pages | 3 |
| Journal | Science |
| Volume | 312 |
| Issue number | 5780 |
| DOIs | |
| State | Published - 16 Jun 2006 |