A highly sensitive non-enzymatic hydrogen peroxide and hydrazine electrochemical sensor based on 3D micro-snowflake architectures of α-Fe2O3

S. Majumder, B. Saha, S. Dey, R. Mondal, S. Kumar, S. Banerjee

Research output: Contribution to journalArticlepeer-review

55 Scopus citations

Abstract

In the present work, well crystalline 3D micro-snowflake structured α-Fe2O3 has been successfully synthesized on a large scale via a simple hydrothermal reaction by hydrolysis of a K3Fe(CN)6 precursor. The structure, composition, purity and morphology of the synthesized α-Fe2O3 samples are examined using powder X-ray diffraction (PXRD), field emission scanning electron microscopy (FESEM), transmission electron microscopy (TEM), energy dispersive X-ray spectroscopy (EDS), Fourier transform infrared (FTIR) spectroscopy and Mössbauer spectroscopy. The FESEM and TEM images reveal that the sample exhibits a micro-snowflake like shape having six-fold symmetry with symmetric branching along each arm consisting of a long central trunk and secondary branches. The 3D micro-snowflake structured α-Fe2O3 embedded ITO electrode exhibits high selectivity and sensitivity for electrochemical probing of hydrogen peroxide (H2O2) and hydrazine (N2H4) with a very low detection limit in a wide linear range. Amperometric measurements show a sensitivity of 7.16 μA mM-1 cm-2 in a wide linear range from 0.1 to 5.5 mM with the lowest detection limit of 0.01 mM (S/N = 3) towards H2O2 sensing. The sample also exhibits a sensitivity of 24.03 μA mM-1 cm-2 in the linear range between 50 μM and 1340 μM with the lowest detection limit of 5 μM towards hydrazine detection. The excellent electrochemical activity of the sample is rendered to the presence of a large number of catalytic sites in the sample due to its 3D micro-snowflake like architecture. Good reproducibility, stability and selectivity suggest its suitability for the fabrication of H2O2 and hydrazine sensors.

Original languageEnglish
Pages (from-to)59907-59918
Number of pages12
JournalRSC Advances
Volume6
Issue number65
DOIs
StatePublished - 2016
Externally publishedYes

Bibliographical note

Publisher Copyright:
© The Royal Society of Chemistry 2016.

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